Holiday Cookie Box Fundraiser PREORDER / PICK-UP ONLY
Holiday Cookie Box Fundraiser PREORDER / PICK-UP ONLY
THIS IS A PREORDER FOR PICK-UP ONLY! WE WILL NOT BE SHIPPING!
Cookie boxes will only be available for pick up at Zebulon — 2478 Fletcher Dr, Los Angeles, CA 90039 — on Saturday, Nov 28th between 10-3:30pm.
We’re doing it again this year! And this time we’ve got some great bakers and chefs providing cookies galore.
The holiday cookie box makes a great gift or a special gift for yourself because we all deserve a treat every once in a while. We’ll have 50 boxes of 15 cookies each — with at least one from each baker, chef, and cookie maker. Each box will be wrapped in a hand dyed furoshiki wrap.
100% of the proceeds goes to Freedom for Immigrants, an immigrant-led, abolitionist group working toward ending immigration detention.
Our bakers, chefs, and cookie makers:
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Ben Mims- writer, editor, and cookbook author of books like Crumbs. He’ll be making Piparkökur (Icelandic Gingerbread Cookies).
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A Lil Peckish (Pauline Chou)- baker and exclusive dessert maker for Steep LA. She’ll be making Tie Guan Yin(Iron Goddess) Matcha Macadamia Nut White Chocolate Cookie.
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Loaf Language- creator of mochi krunchies, an Asian twist to rice krispy treats. They’ll be making a black sesame rice krispie.
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Bub & Grandma’s-the beloved bread maker turned Glassell Park café. They’ll be making their famous chocolate chip cookie.
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Records in the Den (Sharon Brenner)-food writer and baker. She’ll be making a mini chocolate chip cookie.
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Good Neighbor Baking Project- a community baking project offering seasonal goods for mutual aid. They’ll be making brown butter coconut cookies.
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Fuyuko’s Kitchen- Pastry chef extraordinaire will be making TKKTKTKT
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Gu Grocery- run by pastry chef and artist Jess Wang, this future superette will be making chewy butterscotch bar with candied pomelo
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Michelle Mungcal (Now Serving)- with her world famous Smores treats
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Jessica Darakjian-cookbook author and Synonym editor will be making a white chocolate cornflake cookie.
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Caroline Hwang- Food stylist and founder/editor in chief of Synonym Magazine sharing a yuzu iced sugar cookie.
Special thanks to all these amazing people for donating their time and resources.
Reminder: Preorder here and pick up at our holiday market on Saturday, Nov 28th from 10-3:30pm at Zebulon.
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Wholesale orders
If you are a bookstore or retail outlet interested in wholesale, please contact us at info@synonym-mag.com.
If you are ordering within the EU & Asia, please visit our distributor Antenne at antennebooks.com.